[masticating vs centrifugal]Fruit juice is a drink that contains many vitamins and healthy nutrients, so it is essential to equip your family with a juicer. But on the market today, there are many types of the juicer with many designs, quality, diverse features, making you confused. The following article will help consumers easily classify and choose to buy the most suitable juicer for their family. Today, Salba24h will answer all your questions.
Centrifugal Blenders
Centrifugal juicer is designed with a round tray of many blades and sieve to squeeze water from food. When putting fruits into the press, the tray will rotate at high speed, grind the fruits, separating water from the residue by centrifugal force.
Advantages:
- Can squeeze a variety of fruits and vegetables
- The price is quite cheap, so it's suitable for many people
- Easy to use should be popular and trusted
Defect:
- Due to the centrifugal force and the great friction when grinding with the blade, it often causes the juice to foam, losing vitamins, colors, and natural flavors.
- Cleaning and washing machine inconveniently takes a long time
- Many machines are quite noisy when operating and the juice is separated
Masticating Blenders
The low-speed juicer contains a rolling mill that helps crush fruits and vegetables into pulp. The fiber is then pressed again through a membrane. As a result, the juice will be squeezed thoroughly while the pulp will be removed.
Advantages:
- The juicer is low speed so the juices are less effervescent and oxidation is also slower
- This type often squeezes more water than a centrifugal juicer
- Most of these machines are able to squeeze a variety of baby food, large fruits, and vegetables without having to shred them before pressing.
Defect:
- Some types of machines also can not squeeze all the water to the plants
- Higher cost than the centrifugal juicer
Extremely low-speed juicer
Extremely low-speed juicer operating with LSTS forced screw pressing technology. Vegetables and fruits will be ground and squeezed to get water thoroughly at low speed under the action of sharp edges, thus preserving the color, natural flavor, vitamins, enzymes, and nutrition. When you put fruit in, the machine also needs greater force than the low-speed juicer to push the fruit between the two rolling shafts.
Advantages:
- Due to the extremely low speed, the juice hardly bubbles and retains its natural taste, color, vitamins ...
- The machine runs very smoothly
- Juice does not separate
Defect:
- The price is quite high
- Because the machine operates at low speed, it will take longer to press
- Cleaning for this type of machine will be more complicated than the masticating juicer because the two rollers need to be assembled together after being removed to wash.
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