[unusual fruits]The fruit is one of the easy-to-use, easily digested foods that are loved by many people. But those with kidney failure should eat what fruit, should not eat what fruits to ensure health is not everyone knows. Some healthy fruits that patients should increase their use.
Apple
Apples are one of the fruits always on the list of foods necessary for health and especially suitable for people with kidney failure. Studies show that apples contain 158ml of calories, 10mg of phosphorus and no sodium, so it does not affect the kidneys. Not only is it rich in nutrients, but apples also contain lots of antioxidants and fiber that help boost the immune system, promote kidney recovery to keep the body healthy.
Strawberry
Strawberries are rich in vitamin C and antioxidants like anthocyanins, ellagitannins help protect the kidneys and support the body's recovery process. When kidney failure, to improve the effectiveness of treatment, patients should not ignore the use of a western cord. Eating a lot of strawberries not only does not cause the kidneys to function much, but it also helps improve health, beauty, and beauty.
Pineapple
People with kidney failure should limit foods rich in potassium, sodium, phosphorus, and cholesterol. One of the great suggestions for patients is pineapple. Pineapple is rich in water, rich in minerals and antioxidants, low in potassium, good support for improving the condition. Pineapple also has the ability to clean the kidneys, anti-inflammation helps the internal body heal faster. Therefore, patients should add this food to their daily meals to prevent and support the best treatment.
Pear
Pears are rich in water, rich in vitamin C, minerals and oxidants. Pear is also low in potassium and sodium, so it does not affect the kidneys' activities and does not increase the pressure causing kidney overload. Up is also rich in fiber, has the ability to clean the stomach and helps eliminate toxins from the body. However, if people with kidney disease have diabetes, it is best not to eat pears to avoid health effects.
Papaya
Papaya is cool, sweet, rich in water, vitamins, low in potassium and is one of the fruits that patients with kidney failure can use. You can use ripe papaya to cool down every day or use raw papaya to make salads, mixed salad with other dishes. In addition, papaya smoothies can be cooked to make them easier to use.
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